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  • Department Manager - Overland Park - McDonald's

    McDonald's
    McDonald's Overland Park

    1 month ago

    Mcdonald's background
    Description

    This position offers a fulfilling career with good benefits and opportunities for growth. Choose your hours, pursue education, build skills, and be yourself.

    As a manager, you will lead shifts every week, ensuring customers receive fast, accurate, friendly service. You may also lead departments, managing assigned systems like training, food safety, and inventory management.

    You will oversee the Guest Service Department, making sure crew and managers deliver an exceptional customer experience. This includes sales promotions, staff training in service procedures, and organizing the Front Counter, McCafé, and Drive-Thru areas.

    The Kitchen Department Manager's responsibilities include ensuring the restaurant delivers high-quality food quickly, maintaining food safety, controlling food costs, and training kitchen staff in production procedures.

    In the People Department, you will ensure the restaurant hires qualified crew, trains them well, and schedules them to meet sales and profit goals. You will also help new crew members get started and provide recognition and motivation throughout their time working at the restaurant.

    We are looking for positive team players with flexible schedules who enjoy working in a fast-paced environment. Previous managerial experience is preferred, especially within a restaurant, retail, or hospitality setting.

    Additional benefits include competitive pay, 15-25 days paid vacation, 10 paid holidays, anniversary splash, and an 8-week sabbatical every 10 years. You'll also have access to education through Archways to Opportunity, medical, dental, and vision coverage, pre-tax flexible spending accounts, short- and long-term disability insurance, life and accident insurance, paid leaves of absence, service awards, employee resource connection, adoption assistance, and matching gifts programs.


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