- Two Olives Restaurant
- Olive Tree Banquets & Catering
- Bagatelle Bakery
- The Muse Cafe
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
- Clean food preparation areas, facilities, or equipment.
- Place clean dishes, utensils, or cooking equipment in storage areas.
- Store supplies or goods in kitchens or storage areas.
- Sort and remove trash, placing it in designated pickup areas.
- Follows cleaning routine and schedule as set by supervisor including sweeping, mopping, dusting, vacuuming, window washing, mirrors, etc.
- Identifies appropriate cleaning materials and products to sanitize area, disinfect and deodorize according to company standards
- Organizes cleaning items, disinfectants and other materials kept in storage, as well as cleaning equipment
- Uses proper signage to indicate wet flooring or other potentially hazardous situations
- Regularly empties trash and recycling
- Replenishes supplies in washrooms, such as hand soap, paper towels and toilet paper
- Follows cleaning routine and schedule as set by supervisor including sweeping, mopping, dusting, vacuuming, window washing, mirrors, etc.
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Dishwasher / Porter - Wichita, United States - Latour Restaurant Group
Description
Job Description
Job DescriptionFor three decades Latour Management has built a superior reputation as the most valued and respected food management and service provider in Wichita. We offer a variety of concepts to fulfill any type of dining experience.JOB PURPOSE:
Ensures a sanitary environment as well as the availability of clean dishes by washing dishes, pots, pans, and flatware.
ESSENTIAL DUTIES AND RESPONSIBILITIES