Fry Cook - Geneva, IL
6 hours ago
Job description
Job Overview
We are seeking a skilled and passionate Fry Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with experience in various food service environments. This role is essential in ensuring the quality and presentation of our fried dishes, contributing to an exceptional dining experience for our guests.
Responsibilities
- Prepare and cook a variety of fried foods according to established recipes and standards.
- Maintain high standards of food safety and hygiene throughout the cooking process.
- Assist in menu planning and collaborate with the kitchen team to create innovative dishes.
- Ensure all food items are prepared in a timely manner while maintaining quality and presentation.
- Operate kitchen equipment safely and effectively, including fryers, grills, and other cooking appliances.
- Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
- Adhere to all health regulations and safety guidelines in the kitchen environment.
- Participate in training new kitchen staff as needed, sharing knowledge of cooking techniques and best practices.
Requirements
- Proven experience as a Fry Cook or similar role within the food industry, preferably in fine dining or catering settings.
- Strong culinary skills with a focus on food preparation, cooking techniques, and meal preparation.
- Familiarity with dietary department operations or dietary aide experience is a plus.
- Excellent knife skills and knowledge of food handling practices.
- Ability to work efficiently under pressure in a fast-paced environment.
- Strong attention to detail with an emphasis on food safety standards.
- Previous restaurant or kitchen experience is highly desirable.
- A passion for culinary arts and commitment to delivering high-quality dishes. Join our team where your culinary skills will shine, and help us create memorable dining experiences for our guests
Job Types: Full-time, Part-time
Pay: From $15.50 per hour
Benefits:
- Employee discount
Experience:
- Food handling: 1 year (Required)
Language:
- English (Required)
Work Location: In person
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