Head of Business Operations - Elgin, IL, United States - Jobot

Description

Sign on Bonus $$$ Generous Relocation Bonus
This Jobot Job is hosted by: Ray Bahl

We are a well-funded food production company expanding our facility and growing fast We are a food manufacturer with a nationally recognized CPG food product.

If you want to be part of a growing team and help make a large-scale impact please apply.
We are seeking a dynamic and experienced Director of Operations to join our team.

This position offers a unique opportunity to lead and manage the food production operations, warehouse, quality, and maintenance in our fast-paced automated facility.

The successful candidate will be responsible for the overall management of food production, ensuring the highest standards of quality, safety, and efficiency.

This role requires a strong leader with a solid background in maintenance, quality, warehouse, OEE, LEAN manufacturing principles, automation, food safety, GMP, HACCP, SQF, team building, and P&L management.

Oversee all aspects of food production, including maintenance, quality control, warehouse management, and operational efficiency.
Implement and manage LEAN manufacturing principles to enhance productivity and reduce waste.
Ensure compliance with all food safety standards, including GMP, HACCP, and SQF.
Develop and implement strategies for automation to improve efficiency and effectiveness.
Manage P&L for the food production department, ensuring financial targets are met.
Build and lead a high-performing team, fostering a culture of excellence and continuous improvement.
Collaborate with other departments to align operations with company-wide goals and objectives.
Ensure the warehouse is managed effectively, with a focus on safety, organization, and inventory control.
Promote a culture of food safety, ensuring all operations adhere to best practices and regulatory requirements.
Bachelor's degree in Engineering, Business, Food Science, or a related field.
Minimum of 5 years of experience in a leadership role in food production, preferably in the engineering industry.
Proven experience with maintenance, quality control, warehouse management, OEE, and LEAN manufacturing principles.
Strong knowledge of food safety standards, including GMP, HACCP, and SQF.
Experience with automation in a food production environment.
Demonstrated ability to build and lead a team, with a focus on team building and performance management.
Strong financial acumen, with experience in P&L management.
Excellent communication skills, with proficiency in Spanish preferred.
Demonstrated commitment to continuous improvement, with a focus on efficiency and quality.