Food Service Attendant - Portland, OR, United States

Only for registered members Portland, OR, United States

1 day ago

$25,000 - $37,000 (USD) per year *

* This salary range is an estimation made by beBee

Description · Associate Cook - Dietary (full time, variable shift position) at Providence St. Vincent Medical Center · Providence offers a fantastic benefits package which include but is not limited to: · Free, convenient, and ample parking · TriMet annual pass (Hop Fastpass) for ...

Job description

Description

Associate Cook - Dietary (full time, variable shift position) at Providence St. Vincent Medical Center

Providence offers a fantastic benefits package which include but is not limited to:

Free, convenient, and ample parking

TriMet annual pass (Hop Fastpass) for benefit eligible staff who work within the Portland Service Area (does NOT include Wilsonville, Newberg, Seaside, Hood River, Washington State, or Medford)

Medical Plan Assistance Program- provides free or reduced-cost coverage to caregivers and their eligible dependents who qualify based on household size and income

Tuition reimbursement/education– includes 100% tuition paid program options; up to $5,250 per year for select undergraduate and masters degrees within Guild catalog. Required books and fees are 100% covered or reimbursable for select schools in the Guild catalog up to program funding cap

Paid Time Off – Benefit eligible caregivers receive up to 25 days per year

Retirement - The Providence retirement program consists of employer match and discretionary contributions that work together with your pre-tax (and/orRoth aftertax) contributions to help you save for retirement.

Lyra Caregiver Assistance program- Up to 25 counseling or coaching sessions per eligible member per year

Want to know what's like working at Providence? Click here

General summary for all Food and Nutrition Service Roles:

All Food Service staff must provide a high level of customer service for patients, family members, volunteers, physicians and staff. The Service Excellence Standards of Behavior guidelines must be adhered to at all times.

Providence caregivers are not simply valued – they're invaluable. Join our team at Providence St Vincent Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

Upon hire: National Food Handler Card - State County City Authority

Preferred Qualifications:

1 year experience in retail dining or patient dining with emphasis on customer service and food handling.
1 year Computer experience, patient interaction, and food service experience.
Experience in health care facility or large food service operation.
1 year experience in or Dietary kitchen using 'therapeutic diets'.
1 year Cashiering experience.
1 year Barista experience.

Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.

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