Line Cook - Lowell, AR

The Line Cook will staff our dine-in restaurant for first and second shift.The cook is responsible for preparing and/or directing the preparation of food to be served, · complying with all applicable sanitation, health and personal hygiene standards · ...

The Line Cook will staff our dine-in restaurant for first and second shift. · ...

Cocineros de la línea son el corazón de la cocina donde nuestra buena comida se hace desde cero todos los días. · ...

Los cocineros de la línea son los que preparan los alimentos en las estaciones correspondientes. Se requiere experiencia en un ambiente rápido. · Freidora: Dominar la estación de fritura. · Cocinero de la parrilla: Operar la estación de grill. · Cocinero de Salteado: Manejar salt ...

Los cocineros de la línea son el corazón de la cocina donde nuestra buena comida se hace desde cero todos los días. · Preparar y cocinar una variedad de ingredientes en las estaciones de parrilla freidora salteado y mesa de vapor. · ...

Cocineros de la línea son el corazón de la cocina donde nuestra buena comida se hace desde cero todos los días. Se requiere experiencia en un entorno rápido y alto volumen. · ...

Torreys busca cocineros para su restaurante en Rogers. El legado comenzó en Austin, Texas y ahora opera en varios estados. Se buscan personas con experiencia en cocina rápida. · ...

We've taken the idea of everyday kindness and made a part of everything we do: early schedule start time by at least 3:30pm every day. We make same or better pay than traditional restaurant gigs plus paid-time off vision dental medical for full-time team members. · ...

We're a daytime eatery in Springdale seeking a line cook to join our team. · Maintain high standards of product presentation, quality, and cook times. · Prepare menu items according to recipes. · Complete assigned prep work. · ...

We are seeking a Line Cook to join our team in Rogers, AR . As a line cook, you will maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a ...

Los cocineros son el corazón de la cocina donde se hace la buena comida · Preparar y cocinar una variedad de ingredientes en las estaciones según las recetas y estándares. · ...

We are looking for a Line Cook to join our team at HomeGrown A Daytime Eatery We believe in kindness being a part of everything we do Our Line Cooks are the pulse of our operation preparing all menu items according to our recipes while maintaining high standards for product prese ...

We're looking for a line cook to join our team at HomeGrown! As a line cook, you'll be responsible for preparing menu items according to our recipes and specifications. You'll work in a high-volume scratch kitchen where attention to detail and ability to multitask are key. · ...

+Bistro 16 is seeking a motivated, detail-driven Line Cook to join our culinary team. This role is for someone who takes pride in execution, works clean and organized, and understands that consistency matters just as much as creativity. · +Prepare and execute menu items with prec ...

We are looking for an experienced Line Cook to join our team You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.With previous experience as a cook you are able to manage multiple priorities and contribute to a friendly and productive team atmosph ...

cocinero de la línea: freidora, parrilla, salteado, mesa de vapor, taco. los cocineros de la línea son el corazón de la cocina donde nuestra buena comida se hace desde cero todos los días en un restaurante de ritmo rápido y alto volumen. · ...

We are Rogers' Newest hottest and busiest breakfast/brunch place Come join our new restaurant team and help us show the good people of Northwest Arkansas what a great breakfast/brunch experience is all aboutAt HomeGrown we believe in 'Local when it's better' - so we seek out and ...

We're different from any other restaurant job. We've taken the idea of everyday kindness and made a part of everything we do: The Schedule: We arrive to work early, but we're off by at least 3:30pm every day. The Culture: A work environment characterized by kindness, a welcoming ...

The line cook is responsible for preparing best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce · 100% Food Quality, Sanitation & Safety.Adhering to uniform standards · Maintain clean and organized stations ...

We're different from any other restaurant job. · We've taken the idea of everyday kindness and made part of everything we do: · A work environment characterized by kindness, a welcoming spirit, teamwork and personal development · Making the same or better pay than traditional res ...