The H Hotel Jobs in United States

JOB SUMMARY · As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. This position will help drive repeat business by ensuring a high ...

Event Manager · An Event Manager at The H Hotel is a liaison between the hotel and client, seamlessly translating customer vision into high standards. They combine a proactive mindset by anticipating needs and maintaining calm presence during pressure moments. · Main Responsibili ...

The position of the bartender is to provide an excellent guest experience,making signature cocktails and offering recommendations regarding local craft beers and wines offered. · ...

JOB SUMMARY · The General Manager will lead the successful operation and administration of all hotel departments, including: Front Office, Housekeeping, Food and Beverage, Banquets, Sales & Marketing, and Engineering. Overall, this position is responsible for ensuring a consisten ...

The Restaurant Host's key duties are to greet guests warmly, maintain reservations and and organized waitlist. · Promptly greet guests and patrons personally as they enter the establishment. Ensure dining room seating is controlled and that there is server parity in number of tab ...

The Event Manager at The H Hotel has two primary responsibilities: booking and detailing customer meetings and events. They are a liaison between the hotel and client. · Discuss all event details. · Take inquiry calls. · Create proposals and contract for assigned market segment. ...

Room Attendant · About the Role: · To ensure the cleanliness and presentation of our hotel rooms, we are seeking a skilled Room Attendant. The successful candidate will be responsible for maintaining high standards of housekeeping, ensuring guest satisfaction, and upholding the r ...

CUSTOMER SERVICE FOCUS · You should champion this culture in every touch point of our business from our associates, guests, owners and communities. The service and courtesy you extend and promote daily will ensure a healthy and productive culture of serving others with excellence ...

The Public Area Attendant is responsible of maintaining the cleanliness and appearance of the public areas of the hotel including the back of house areas. · ESSENTIAL JOB FUNCTIONS · Clean and maintain the cleanliness and appearance of the hotel lobby, meeting space, public restr ...

+This individual shall be trained on and responsible for ensuring the smooth flow of food orders to and from the kitchen, inspecting plates for proper garnish and presentation. · +Assist the Executive Chef and servers by monitoring the flow of orders into the kitchen · Provide fi ...

JOB SUMMARY · As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. This position will help drive repeat business by ensuring a high ...