SUMMERWOOD MASTER Jobs in United States

The Shift Manager (SM) assists management in routine administrative and operational tasks within the restaurant. · Maintains fast, accurate service. · Reviews food handling procedures. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. · The RGM directly performs hands-on operational work (as necessary) to trai ...

The Shift Manager assists management in routine administrative tasks within the restaurant.Responsibilities include driving customer service excellence, · Maintaining company standards in product specifications, · Reviewing food handling procedures. · ...

Presents a neat clean appearance in company uniform greets each customer they encounter with a smile and word of welcome or departure maintains a clean safe environment for customers serves customers according to all company procedures standards cooperation with peers works with ...

This is an entry-level team member role at [company name]. The ideal candidate will have excellent customer service skills, be able to work well in a team environment, and have a positive attitude. · Presents a neat clean appearance in company uniform · Greets each customer they ...

TheRestaurantGeneralManager(RGM)providesoverallleadershipanddirectsupervisionofoperationsin anindividualrestauranttoensurethattherestaurantmeetsorexceedsitsannualoperatingplan. · Drivingexcellenceincustomerservice · Maintainingcompanystandardsinproductandfacilityspecifications · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan.The RGM directly performs hands-on operational work (as necessary) to train e ...

This is an hourly position that assists management in routine administrative and operational tasks within the restaurant. · The Shift Manager maintains fast, accurate service, positive guest relations and ensures products are consistent with company quality standards.Maintains fa ...

The Shift Manager assists management in routine administrative tasks within the restaurant, · - Driving excellence in customer service · - Maintaining company standards · - Reviewing food handling proceduresMaintains fast accurate service positive guest relations ensure products ...

+h2>Job summary · The Shift Manager (SM) is an hourly position that assists management in routine administrative tasks within the restaurant. · +Maintains fast service and ensures products meet company quality standards.Conducts food safety auditsProvides coaching to crew employe ...

The Associate Restaurant Manager serves as assistant to the Restaurant General Manager providing additional management coverage of operating hours direct supervision of operations in an individual restaurant focusing driving excellence customer service maintaining company standar ...

+Maintains fast accurate service positive guest relations · Ensures products are consistent with company quality standards. · QualificationsAble to operate equipment such as dishwashers etc. · ...

This role involves presenting a neat appearance, · greeting customers with a smile, · maintaining a clean environment, · and serving customers according to company procedures. ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. · Focal points include:Driving excellence in customer service · Maintaining ...

The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant. · The human resources responsibilities of a Shift Manager are limited to crew training and ongoing coaching and feedback for hourly ...

This team member will be responsible for presenting a neat appearance, · greeting customers with a smile, maintaining a clean environment, · serving customers according to company procedures and standards. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. · ...

Present a neat appearance in company uniform and greet customers with a smile. · Maintain a clean and safe environment for customers. · Serve customers according to all company procedures and standards,Cooperation with peers – work as part of a team. · ...

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. · Focal points include:Driving excellence in customer serviceMaintaining com ...

The Shift Manager (SM) assists management with administrative tasks within the restaurant. · Focal points include:Driving excellence in customer service · Maintaining company standards · ...