Piccadilly Restaurants Jobs in United States

The Food Service Sales Manager is responsible for promoting Piccadilly Food Service (PFS) and Piccadilly Emergency Services (PES) acquiring food service accounts/contracts. · ...

The Food Service Sales Manager is responsible for promoting Piccadilly Food Service (PFS) and Piccadilly Emergency Services (PES) and acquiring food service accounts/contracts. · Constantly takes the initiative to uncover new customer opportunities by developing prospect pipeline ...

Prepares salads in accordance with all production and recipe standards. · Cleans, portions, and cuts or peels various foods to prepare for cooking or serving. · Portions and arranges food on serving dishes. · ...

The Lead Cook contributes to the Piccadilly guest experience by executing all production standards and item recipes to exact standards. · ...

The Baker executes all production standards and item recipes to exact standards. Consistently prepares and portions products to company standards. · ...

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Other duties, responsibilities and activities may change or be assigned at any time with or without notice. · Piccadilly h ...

The Assistant Manager is responsible for supervising multiple team members throughout the shift and managing the restaurant to which he/she is assigned. · Manage / Supervise upwards of a dozen team members throughout the shift. · ...

Contributes to the Piccadilly guest experience by executing all production standards and item recipes to exact standards. Consistently prepare and portion products to company standards. · ...

We are seeking a Cashier/Checker to join our team at Piccadilly! · The ideal candidate will have excellent guest service skills and be able to work in a fast-paced environment. · ...

Supervise the operational work duties necessary to run the restaurant during any given shift. Establishing and maintaining quality and service standards throughout assigned shift. · ...

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. · ...

Provides continuous service to guests seated in the dining room. · ...

Properly washes and stores all dishes, trays, eating utensils, cups and small equipment for the restaurant. · ...

The primary duty of the Associate General Manager is the management of the restaurant to which he/she is assigned. · High school education required. · At least two (2) years of restaurant management or supervisory experience. · ...

Properly washes and stores all dishes, trays, eating utensils, cups and small equipment for the restaurant. Maintains the dish room and dish machine in a sanitary and efficient manner. · ...