Pelican Pub & Brewery Jobs in United States

+Being of service to maintain a clean, safe and well-groomed facility for all guests and team members and to assist with projects both interior and exterior of the building. · +Maintaining cleanliness of facility. · +Maintains cleanliness of tables, surrounding chairs, floors, re ...

Provide superior customer service by ensuring food quality is always to the Pelican excellence Standard, is presented in a timely fashion, politely, · and correctly. · ...

To be a positive and helpful team member that assists in the flow of customer service and food service by maintaining a clean and organized space, understanding promptness and food safety guidelines. · ...

Job summary: The Assistant Manager joins our leadership team in leading the vision and ensuring the company core values are implemented throughout all operations.Qualifications: · Able to work on your feet for at least 8 hours. · Must be able to lift, handle, and carry food, supp ...

Position Title: Packaging Tech 1 2 3 · Packaging Techs are responsible for packaging World Class Beer keeping the facility and equipment clean as well as basic maintenance on the equipment all while maintaining the highest standards/ quality of our product.Open Mind with critical ...

You'll be a part of a team in a dynamic environment that brings together merchandising, beer knowledge retail items and interactions with our guests. · ...

Provide excellent customer service to world-class restaurants, hotels and internal customers. Deliver beer and manage logistics operations. · ...

This position is an important part of our culinary team. Our Dishwashers act as kitchen ambassadors to ensure that we have the correct inventory of dishes, cleanliness of dishware, and meeting health code regulations. · Ensure that all dishware, silverware and kitchen tools are c ...

Being of service to facilitate memorable moments meaningful connections inspiring loyalty and creating a reputation of excellence in hospitality by providing positive personable interactions with our guests and our coworkers · ...

The Sous Chef is responsible for planning and directing food preparation in the kitchen. · ...

The Brewer I position serves as a core production role for brewing operations and is considered the apprentice level of the brewing trade. · ...

Providing exceptional service and understanding of Pelican menu items, proper procedure when cooking and plating dishes, working efficiently, respectfully and according to the Pelican standard to prepare food and ensure superior meals to Pelican guests. · ...

Being of service to accommodate guests and support fellow team members in welcoming customers,cleaning,sanitizing,and setting the tables for them in a timely,polite,and memorable manner that will create a positive experience for guests. · Responsible for providing exemplary guest ...

Provide excellent and attentive customer service by warmly greeting all guests to the Pelican and assisting in getting them comfortably seated in a timely fashion. Maintain a positive and communicative work environment with fellow team members to ensure guests receive a favorable ...