Next Level Brands Jobs in United States

The Server Assistant role is a vital member of the team with responsibilities that include setting up the dining room, · setting tables, · clearing tables, · pouring water, · running food, · working with servers and expediters,F · e flexible schedule Free shift meal and dining di ...

A Guest Service host is responsible for exceeding the Guests' expectations by providing them with friendly, prompt and attentive service that is tailored to the Guests. · Host maintain the reservations and wait lists and are able to provide accurate wait times to the Guests. · Fl ...

We're searching for a culinary leader who is passionate about Italian cuisine, committed to consistency and innovation, · Culinary leadership in upscale casual dining scene. · ...

+ Dishwashers are responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines etc. · + Maintain the dishwashing station in a clean and safe manner. · ...

The Restaurant Manager supports restaurant operational objections and provides leadership support to the General Manager. · ...

The Events Sales Manager is responsible for securing and managing all event bookings for the assigned restaurant. · This role partners with guests to plan each event, assess needs, and define all event requirements. · ...

Forbici Modern Italian restaurant is currently hiring CASHIERS (TO-GO) to join our team. · ...

Boulon Brasserie is currently hiring PORTERS to join our team. · ...

Dishwashers are responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines etc. · Maintain the dishwashing station in a clean and safe manner. · ...

Forbici Modern Italian restaurant is currently hiring CASHIERS (TO-GO) to join our team. · ...

Assist in cleaning the bar and ensure that it is well stocked with necessities. Assist the Bartender to ensure that the bar operates smoothly. · ...

Union New American is currently hiring PORTERS to join our team. · Porters main responsibilities are to polish silverware and glasses and stock dry goods during service.What We Offer: · Flexible schedule · Free shift meal and dining discounts · ...

+Job Summary · +Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen. · + · 3+ years of experience working in as Sous Chef in a similar volume-based business · Able to demonstr ...

Bartender is responsible to provide exceptional Guest Service, while accurately mixing and serving beverages to Guests and Servers in a friendly and efficient manner. · ...

Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen. The Sous Chef oversees the production, operation, safety and sanitation within the kitchen. · ...

Boulon Basserie is currently hiring SERVERS to join our team. · ...

We are looking for Sous Chefs to join our team. · Under the direction of the Executive Chef, the Sous Chef is responsible maintaining the highest quality and standards in the daily operations of the kitchen. The Sous Chef oversees production, operation, safety and sanitation with ...

+Boulon Brasserie is currently hiring cooks to join our team. · ...

The Guest Service Coordinator (Lead Host) is the lead person in charge of delegating responsibilities to the other hosts for the shift. This position will run the reservation board and are anchored at the host stand for the duration of the shift. · Flexible schedule · Free shift ...

We are responsible for producing all assigned menu items in an efficient and consistent manner while following Next Level Brands' specifications, recipes and technique and maintaining sanitation standards. · Previous culinary experience in sauté, pantry, and/or broil stations. · ...