Harmony Hospitality Jobs in United States

Job Description · Maintain repair and clean mechanical areas/equipment. · The Maintenance Worker is responsible for maintaining cleaning all mechanical spaces assisting other trade mechanics in their duties ensuring a safe clean well maintained hotel. · Responsibilities: · Work w ...

Job Summary: · The Chief Engineer is responsible for maintaining major equipment and performing various tasks such as repairs, maintenance, and troubleshooting. · Detailed Responsibilities: · Conducts pre-shift meetings with the General Manager to receive project work assignments ...

Dishwasher Job Description · The Dishwasher maintains cleanliness and proper storage of all china, glass, and silver ensuring high sanitation standards. · Maintains a high standard of cleanliness in kitchens. · Responsibilities: · ...

The busser is responsible for assisting the servers in providing the highest quality service possible to guests while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation. · Employees must at all times be attentive, friendly, helpful a ...

Director of Food & Beverage · The Director of Food & Beverage will oversee the entire operation, including restaurants, bars, room service, banquet services, kitchens, stewards and catering operations. · Plan short-term budgets with long-term goals to achieve customer satisfactio ...

The Dishwasher is responsible for washing dishes and maintaining cleanliness in the kitchen. · Responsible for the daily ware washing in the restaurant to include all glasses, plates, flatware, pots and pans used through the course of the day. · Responsible for the daily removal ...

The Engineer I is responsible for responding to guest requests in a timely and efficient manner. · ...

The Front Desk Clerk plays a vital role in providing excellent guest service. · Responsibilities · Greets guests promptly and registers them efficiently. · Promotes hotel facilities and services to ensure customer satisfaction. · ...

The Houseman is responsible for cleaning and maintaining hotel rooms floors ensuring hotel's standards of cleanliness. They also provide linen supplies, stock floor closets, maintain back of house areas and flooring based on hotel's standard of cleanliness. · The Houseman will in ...

Chief Engineer Role · The Hampton Inn Norfolk/Chesapeake seeks an outgoing Chief Engineer to maintain hotel facilities according to Hilton brand standards. · Coordinate guestroom preventative maintenance and handle maintenance complaints. · Perform major equipment repairs (laundr ...

The Room Attendant is responsible for: · Responsible for cleaning guest units and public areas as assigned in a comprehensive and systematic manner, insuring the highest level of cleanliness and product presentation to the hotel owner and or guest. · Accountable to produce a clea ...

Job Summary · The Front Office Manager is responsible for coordinating daily front office/reservations operations to exceed owner/guest expectations. · Ensures compliance with all policies, procedures, regulations. · Monitors productivity & qualitative work product for Guest Serv ...

The Cook is responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe, · sanitary work environment.Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from se ...

Job Description · The Bartender's primary responsibilities will include: · Maintains proper set-up of the bar daily. · Responsible for maintaining stock cutting storing all fresh fruit vegetable garnishes juices perishables daily. · Promotes documents orders drinks using standard ...

The Bartender is responsible for set-up, mixing of drinks, service and clean up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of hotel standards and profit maximization. · ...

The Chief Engineer is responsible for major equipment repairs and maintenance to include but not limited to laundry and kitchen equipment pumps motors air handlers cooling towers HVACs refrigeration plumbing electrical operating equipment vacuums etc. Handles unit calls only to r ...

Job Responsibilities · Accomplish daily assignment of duties in designated kitchen areas to quality standards. · ...

DTNA-Front Desk Supervisor · The Front Office Supervisor is responsible for: · Supervises all front office personnel and the hotel's Front Office activities in the absence of the Front Office manager. · Maintains operating and administrative efficiencies in daily processes, av ...

Job Description: · The Busser/Food Runner plays a vital role in ensuring seamless guest experiences. · Maintain high standards of cleanliness and sanitation throughout the hours of operation. · ,Main Responsibilities Include: · Show exceptional attention to detail when cleaning ...

The Maintenance Worker is responsible for maintaining, · repairing · and cleaning mechanical areas/equipment. · Main Responsibilities: · Maintain work relationship with all trades as required *,(). · Welcome Mechanical Knowledge,, Be familiarly Basic Hand.(e.g tool proper practi ...