Frenchman'S Creek Jobs in United States

Under the supervision of the Stewarding Supervisor, the associate is tasked with comprehensive cleaning sanitization storage and maintenance of all dishes glassware utensils pots and back of house BOH areas. · ...

The cook is responsible for preparing and cooking food items on both the hot and cold lines according to established recipes and standards. · This position ensures that all dishes are prepared with precision, presented attractively, and served in a timely manner while maintainin ...

The Stewarding Supervisor is responsible for ensuring a sanitary environment for food and beverage preparation and storage, as well as providing training, and clean service ware and utensils for the entire food and beverage operation. · Floor Maintenance: Direct the maintenance o ...