Flying Biscuit Cafe Jobs in United States

Main Responsibilities for a Dishwasher: · Ensure clean dishes are available at all times by washing flatware, dishes, pans and pots. · Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, mixers). · The dishwasher will be part of our fast- ...

A Host is a confident, energetic, and attentive individual accommodating and responsive to guests needs in providing the first impression for an exceptional guest experience. · Benefits: · 1 free up to $10 meal per day on duty and 20% off duty · Host also receive a shared tip out ...

A Server is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional dining experience and produce outstanding sales. · Benefits: · 50% off meal on duty and 20% off duty · 5 vacation days (after 1 year of employment with 30 hrs or more a ...

.req{color:blue}Food Quality Inspector · An energetic, organized detail-oriented individual serves as the primary link to coordinate activities of FOH and BOH teams. · Requirements:.Reliable Transportation>Background Check>Flexibility of Schedule · [nbsp]Status [Undefined Status ...

The Assistant Manager is a lively, hospitality-driven individual with an ambition towards overall general management. The Assistant Manager is knowledgeable in food & beverage trends; supports the General Manager in maintaining thriving teams; and engages guests with a focus on s ...

Flying Biscuit Cafe Line Cook - Breakfast/Lunch, no more nights · Job Type: Full-time · Location: Flying Biscuit Cafe, 1450 Barrett Parkway, Kennesaw, GA 30152 · Work location: On-site · Pay rate determined by experience and availability. · Are you looking for an immediate opport ...

To-Go Coordinator Role: · Answer phone calls, suggest features and take to-go orders. · Greet to-go guests, suggest features and take orders. · Sell add-ons and premium beverage/food items. · Benefits · <ul style= ...

A Server is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional dining experience and produce outstanding sales. · Qualifications: · Months to a year working in a FOH position in a full service restaurant  · Has an interest in beer, ...

Flying Biscuit Cafe - Host · Are you a highly skilled and motivated individual who loves providing exceptional guest experiences? Are you looking for a fun and dynamic work environment? If so, we have the perfect opportunity for you · About Us: · Flying Biscuit Cafe has been serv ...

A To-Go Coordinator is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional ordering and carry out experience while producing outstanding sales. · Requirements: · Reliable Transportation · Background Check · Flexibility of Schedule · ...

An FQI is an energetic, organized, detail-oriented individual who is highly communicative and serves as the primary link to coordinate the activities of the FOH and BOH teams. · Requirements: · Reliable Transportation · Background Check · Flexibility of Schedule · Qualifications: ...

A To-Go Coordinator is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional ordering and carry out experience while producing outstanding sales. · Benefits: · 50% off meal on duty and 20% off duty · Responsibilities: · Answers phone c ...

A Busser is an attentive, efficient, and organized individual able to quickly clean and maintain a welcoming restaurant environment. · Benefits: · 1 free up to $10 meal per day on duty and 20% off duty  · 5 vacation days (after 1 year of employment with 30 hrs or more a week) · R ...

Main Responsibilities for a Breakfast Saute Line Cook: · Consistently preparing great food fast. · Cleaning and maintaining equipment and work area such as saute range, flat top, ovens, fridges and more. · Assists the team by being willing to help in other positions such as grill ...

Food Quality Inspector · An FQI ensures high-quality food by inspecting meals and maintaining a clean environment. · Maintains organization of tickets to guide BOH in flow of service. · Inspects meals for food quality and plate presentation of all menu items. · ...