Echo & Rig Butcher Steakhouse Jobs in United States

Job Summary: · The BARTENDER is responsible for offering prompt and courteous food and beverage service to our bar patrons. Additionally, this role will ensure the bar operates and drinks are produced with superior efficiency and quality. · ...

Echo & Rig Las Vegas restaurant group is expanding. We are looking for career driven, high-energy, experienced, FOH managers of all levels. · Join our incredible team · Are you an individual who is passionate about creating personal, memorable dining experiences each time our gu ...

Job Summary: · The BUTCHER/MEAT CUTTER is responsible for working with the butcher team in achieving the optimum professional service to guests. · ...

Echo & Rig Steakhouse is expanding and seeking Front-of-House Restaurant Managers to join our leadership team in Las Vegas. · ...

Job Summary: · The BUTCHER/MEAT CUTTER is responsible for working with the butcher team in achieving the optimum professional service to guests. · ...

CRITICAL FEW RESULTS · Echo & Rig consistently delivers an outstanding Guest experience.Staff is well trained, knowledgeable and operates as a high performance team. · Service standards are always met and often exceeded. · Service is 'Best of Class' and an industry leader in all ...

Job Summary: · The FOOD RUNNER is responsible for the efficient and accurate delivery of Guest's food and beverage items. This position works in concert with both front and back of the house. · ...

Echo & Rig Sacramento is looking for career driven, high-energy, experienced, FOH managers of all levels. · REQUIREMENTS: · GUEST ENGAGEMENT · Guests feel welcome and important to the organization · Guests experience a heighten level of lifestyle when they dine with Echo & Rig · ...

The CHEF DE CUISINE AND/OR SOUS CHEF is responsible for assisting the kitchen team in achieving the optimum professional service to guests. · ...

Echo & Rig Sacramento is looking for career driven, high-energy, experienced, FOH managers of all levels. · REQUIREMENTS: · GUEST ENGAGEMENT · Guests feel welcome and important to the organization · Guests experience a heighten level of lifestyle when they dine with Echo & Rig · ...

The CHEF DE CUISINE AND/OR SOUS CHEF is responsible for assisting the kitchen team in achieving the optimum professional service to guests. · ...