Dufry Careers Jobs in United States

With a career at HMSHost, you really benefit We Offer · Health, dental and vision insurance · Generous paid time off (vacation, flex or sick) · Holiday pay · Meal and Transportation Benefits · *401(k) retirement plan with company match · *Company paid life insurance · *Tuition re ...

The General Manager II (GMII) position is to manage complex QSR or Casual Dine Restaurant or small cluster of restaurants with annual sales generally in excess of $4M. · ...

We offer:  · Health, dental and vision insurance Generous paid time off (vacation, flex or sick) *401(k) retirement plan  · *Company paid life insurance *Tuition reimbursement Employee assistance program Training and exciting career growth opportunities Referral program – refer ...

The Second Cook is responsible for food production preparation presentation communicating any potential problems to the manager on duty providing the highest level of service to customers associates at all times performing all responsibilities as directed by assigned management. ...

The General Manager I position at HMSHost involves managing QSR restaurants or small clusters of restaurants with sales up to $5M. · ...

We are looking for a sales associate to work at St. Pete Clearwater International Airport. · Delivering excellent customer service by creating a fantastic shopping experience and being a great team player. · Being flexible to work any shift, including weekends and holidays · ...

We are hiring Baristas to join our team and provide world class service to guests from all over the world. · * You have strong social skills and love to meet new people* You have the ability to stay calm and enjoy working in a fast and exciting environment* You love to learn new ...

The Second Cook is responsible for assisting the Cook in preparing cooked foods and performing all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs. ...

The Crew Member is responsible for performing a variety of duties within a fast food establishment which may include cleaning the food or stock areas, operating fryers & microwaves, manning food preparation production line, assisting in the kitchen area, and maintaining inventory ...

The Shift Manager I position is responsible for assisting Branch management in executing QSR or similar restaurant management operations. · * Completes opening, daily and closing procedures/checklists* Assists the AGM/GM in managing by supervising day-to-day activities of associa ...

The Shift Manager I position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. · ...

The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, · bib sodas and Co2 containers and repl ...

The purpose of the General Manager II (GMII) position is to manage a complex QSR or Casual Dine Restaurant or small cluster of restaurants or points-of-sale in close proximity to each other with annual sales generally in excess of $4M. The GMII ensures the restaurant is clean, st ...

The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, · keg beers, bib sodas and Co2 containers and repl ...

We're looking for a Stock Shift Manager to oversee stock operations and lead a dedicated team during assigned shifts. · Responsibilities:Supervise stock associates during assigned shifts; assign tasks, set priorities and ensure timely execution of receiving, stocking, and invento ...

The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. The AGM ensures the restaurant is clean, ready for business, staffed, and operates to high op ...

The Cook is responsible for preparing cooked foods, · communicating ticket times and potential problems to the manager on duty and servers as necessary; · providing the highest quality of service to customers and associates at all times; · performs all other responsibilities as d ...

The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The job requires maintaining a consistent attention to the entrance of the restaurant and welcoming all guests with a smile and appropriate g ...

The Crew Member is responsible for performing a variety of duties within a fast food establishment which may include cleaning the food or stock areas, operating fryers & microwaves, · Cleans and stocks customer eating area(s), workstations, and equipment, · Greets all customers w ...

The Shift Supervisor is responsible for assisting management in monitoring the day-to-day activities of subordinates, aiding in monitoring associate productivity, assigning responsibility for specified work and/or functional activities within the framework set by management. · Mo ...