Doubletree by Hilton Gainesville Jobs in United States

Attention, Sous Chefs · As Sous Chef, you will support the Food & Beverage Manager in the daily operations of the kitchen, assisting with food preparation, quality control, inventory management, and mentoring team members. Your attention to detail and passion for food will shine ...

Be part of our Restaurant Server team. The Restaurant Server is responsible for serving food and beverages for guests and ensuring that all guests are served to brand standards in the restaurant/dining areas. · Professionally welcome guests and presents them with a menu. · Must b ...

Join our team as a Line Cook · As a Cook, you play a key role in delivering a consistent, high-quality dining experience for our guests. Your attention to detail, commitment to food safety, and passion for culinary excellence are evident in every dish you prepare. You will work c ...

As a Guest Service Representative, you are the first and last point of contact for our guests, playing a vital role in creating a welcoming, seamless, and memorable stay. From check-in to check-out, you will assist with reservations, respond to guest needs, · and ensure every int ...

The housekeeper is responsible for ensuring guest rooms and assigned areas are cleaned and maintained according to brand and company standards. · ...

Join our hotel team as the Executive Chef. · ...

Join our team as a Cook · As a Cook, you play a key role in delivering a consistent, high-quality dining experience for our guests. Your attention to detail, commitment to food safety, and passion for culinary excellence are evident in every dish you prepare. You will work closel ...

Start your Hospitality Career today · The Laundry Attendant is responsible for ensuring a continuous supply of cleanandfresh linens for guest rooms and hotel operations. This includes washing, drying, folding, and organizing linens in accordance with brand and company standards. ...

The Sales & Events Coordinator will provide high-level administrative support by conducting research, preparing statistical reports, resolving guest issues, · performing clerical functions such as preparing correspondence internal and external, · managing function room events, an ...

The Restaurant Server/Bartender is responsible for serving food and beverages for guests and ensuring that all guests are served to brand standards in the restaurant/dining areas. · ...