Deer Path Inn Jobs in United States

Chief Engineer Responsibilities · The Chief Engineer is responsible for maintaining all equipment, systems and building components in the hotel and restaurants. · ...

JOB SUMMARY · The Restaurant Host's key duties are to greet guests warmly, maintain reservations and and organized waitlist, assist with inquiries and support the front-of-house team as needed. This position will be responsible for the following: · ESSENTIAL DUTIES AND RESPONSIBI ...

As a Food and Beverage Line Cook you will be responsible for setting up and stocking stations preparing ingredients cooking dishes to order and maintaining a clean and organized kitchen environment. · ...

The Guest Services Manager is responsible for ensuring the efficient and effective operation of the hotel while delivering exceptional guest experience. · ...

The Front Desk Agent is responsible for providing quality guest services that include registration and check-out, PBX operations, mail and message service. · ...

$ Per Hour depending on experience. · Basic Job Functions: · You are tasked with the day to day cleanliness of our kitchen space. It is essential that quality of cleaning of all china, glass, silver, operational supplies are to the highest standards. · Task and Responsibilities: ...

The Deer Path Inn offers exceptional opportunities for the right team member. · ...

For over 85 years the Deer Path Inn has set the standard for exceptional dining and hotel accommodations on Chicago's North Shore. It has long been a landmark of hospitality and local charm in the Lake Forest community. · ...

Pay is between $18 and $20 an hour based on relevant experience. · SUMMARY: The Front Desk Agent is responsible for providing quality guest services that include registration and check-out, PBX operations, mail and message service. The Front Desk Agent must be accurate with daily ...

Job Description · The Restaurant Host is responsible for greeting guests warmly, maintaining reservations and organized waitlist, assisting with inquiries and supporting the front-of-house team as needed. · Ensure proper setup of dining room. · Promptly greet guests and patrons p ...

At Deer Path Inn, we are seeking an experienced Dishwasher/Steward to maintain our kitchen spaces cleanliness. · Cleanliness standards must be met with all china, glassware, silverware and operational supplies · Some light prep work will be required · The position involves setup ...

As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards. · ...

The Chief Engineer is responsible for maintaining all equipment and systems in the hotel. They operate and repair mechanical and electrical systems, pumps, HVAC and refrigeration systems. The Chief Engineer also manages day-to-day operations. · ...

To effectively manage the line, prep and dish area to ensure timely completion of all tasks by all kitchen staff. This includes but is not limited to prep lists being completed all stations stocked and ready for service. · ...

Sushi cook responsibilities include handling a wide range of raw fish and other ingredients managing food stock working with an attention to detail to fulfill all orders within quality standards To be successful in this role you should have experience with Japanese cuisine and be ...