Cuisine Solutions Jobs in United States

JOB TITLE: Accounts Payable Specialist · SUMMARY: Report to the Corporate Controller and assist other accountants processing and maintaining various accounts. · SHIFT: M-F 830am- 5 pm (2-3 days in office required) · EDUCATION/EXPERIENCE REQUIREMENTS: · Bachelor's Degree in Accoun ...

JOB TITLE: Accounts Payable Specialist · SUMMARY: Report to the Corporate Controller and assist other accountants processing and maintaining various accounts. · SHIFT: M-F 830am- 5 pm (2-3 days in office required) · Education/Experience Requirements · Bachelor's Degree in Account ...

The general purpose of the Director of Automation is to provide leadership for the Operations Team in partnership with Maintenance, Quality, and IT to drive improvements with solution discovery, automation strategy, and manufacturing processes. · ...

Maintenance Techs will ensure the efficient and reliable operation of high speed and complex processing and packaging equipment. · Troubleshoot, install, repair and maintain the operating condition of production and processing machinery and surrounding equipment · ...

TITLE: National Account Manager (NRC) · POSITION CLASSIFICATION: Exempt · DEPARTMENT: National Restaurant Chain · POSITION REPORT TO: Sales Leadership · SUMMARY: The National Account Manager is responsible for the implementation and execution of sales programs for restaurant acco ...

Job Summary: · TITLE: Administrative Assistant (Production) · POSITION CLASSIFICATION: Non-exempt · DEPARTMENT: General Production · POSITION REPORT TO: Plant Manager · SUMMARY: The Administrative Assistant is responsible for supporting the Production department through various a ...

The Senior Manager-Procurement will understand business processes and systems as they relate to the Purchasing supply chain and develop improvement initiatives to drive operational efficiencies. · Category Management: Lead the development and execution of category strategies for ...

TITLE: National Account Manager (NRC) · POSITION CLASSIFICATION: Exempt · DEPARTMENT: National Restaurant Chain · POSITION REPORT TO: Sales Leadership · SUMMARY: The National Account Manager is responsible for the implementation and execution of sales programs for restaurant acco ...

Sales Support Coordinator I · Reporting to the Sales Support Supervisor, you will provide direct support to one or multiple sales teams including directors and vice presidents. Your tasks involve preparing price lists presentation materials and reports for internal sales reviews. ...

Job Description · This Administrative Assistant position supports our manufacturing team by handling various administrative duties. · Create work orders using NetSuite software to assemble bills of materials. · Manage raw material inventory and report discrepancies to upper manag ...

· Job Title: Senior Director, Supply Chain · Location: Corporate · Job Type: Full-Time · About Us: Cuisine Solutions is a leading sous vide manufacturing company dedicated to delivering exceptional products and services to our customers. We are committed to innovation, sustainab ...

The Inventory Manager will oversee and optimize the management of raw materials used in production. · Maintain accurate records of raw material inventory levels. · Conduct regular cycle counts and reconcile discrepancies. · ...

Job summaryThe Quality Control Technician II ensures Cuisine Solutions products meet quality standards. · Conducts quality control inspections/controls. · Collects samples for laboratory or sensory testing. · Responsible for identifying and investigating non-conformities. · ...

The User Support Specialist provides technical support to staff throughout the organization. · Troubleshoot and resolve basic software and hardware issues, · Escalate complex issues when necessary, · Maintain records of staff interactions, · Stay up to date on latest technology. ...

The Vice President of National Restaurant Chains (VP of NRC) is a strategic leadership role responsible for driving revenue growth, market share and profitability across key national restaurant accounts.This executive will lead the development and execution of NRC strategies mana ...

The Quality Control Supervisor Organizes and coordinates work activities around implementation of quality and food safety programs and standards. · Bachelor's degree in Food Science or a related field · SQF Practitioner Certificate Preferred · Excellent organizational, written an ...

A Warehouse Associate reports to the Warehouse Manager and receives processes stores sends inventory according to orders in the system loads unloads trucks sea containers organizes incoming stock ensures all orders are shipped in full. · Receive track shipments Flexible work sche ...

TITLE: Ammonia Refrigeration Technician · Passion, talent and a mind that is open to the world are the qualities we seek and value at Cuisine Solutions. Dynamic and progressive thinking is the major asset needed to participate in our company and our projects. We keep the promises ...

Administrative Assistant · An ideal candidate will have strong analytical and organizational skills, with experience navigating ERP systems such as SAP, SysPro or Oracle. They should be comfortable working in a fast-paced environment, prioritizing tasks and executing multiple pro ...

JOB TITLE: Accounts Payable Specialist · SUMMARY: Report to the Corporate Controller and assist other accountants processing and maintaining various accounts. · SHIFT: M-F 830am- 5 pm (2-3 days in office required) · EDUCATION/EXPERIENCE REQUIREMENTS: · Bachelor's Degree in Accou ...