COTE Vegas Jobs in United States

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. · ...

The Restaurant Nightlife Manager is a dynamic hospitality professional responsible for daily restaurant administration, maintaining facilities and DOH compliance, building & supporting excellent team morale and accountability, building customer relations and problem solving, and ...

COTE is a unique dining experience that blends Korean Barbeque with classic American Steakhouse. The Model Host role provides exceptional service and creates an elegant atmosphere. · ...

The Office Assistant is responsible for providing back-office operational support to the management team to ensure the administrative success of the business. They support hiring and onboarding, and are solely responsible for administrative success, including supplies, ordering, ...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an ...

COTE offers a unique dining experience that blends Korean Barbeque with classic American Steakhouse elements. The atmosphere is convivial and interactive, featuring high-quality USDA Prime beef and a 1200+ label wine list. · Job Responsibilities · ...

COTE is a unique dining experience that blends Korean Barbeque together with the hallmarks of a classic American Steakhouse. · Must have the ability to read, speak, understand and follow written directions in English. · ...

COTE is a unique dining experience that blends Korean Barbeque with classic American Steakhouse. We follow a simple mantra: + + = · Hiring Phase · Training Phase · Pre-Opening · ...

COTE offers a unique blend of Korean Barbeque and classic American Steakhouse dining experiences. · Polishers, responsible for polishing glassware, flatware, and plate ware to perfection before service, · work closely with all members of our Front-of-House Service team.To be succ ...

The Receiver is responsible for ordering, receiving, storing and maintaining all food and beverage supplies. This role is integral to an efficient flow of supplies to other departments. · Inspects incoming orders for accuracy. · Ensures no product is damaged or incorrect. · ...

Restroom Attendants are dynamic hospitality professionals responsible for ensuring the cleanliness of all restaurant bathrooms as well as providing guidance and direction to customers. · ...

COTE Restroom Attendants are dynamic hospitality professionals responsible for ensuring the cleanliness of all restaurant bathrooms as well as providing guidance and direction to customers. · ...

We are seeking dynamic hospitality professionals to join our team as Reservationists at COTE Vegas. As a Reservationist, you will be responsible for answering phone and email inquiries, booking customer reservations, and maintaining the flow of the book. You will work with our re ...

The Restaurant Nightlife Manager is responsible for daily restaurant administration, · maintaining facilities and DOH compliance, · building & supporting excellent team morale and accountability, · building customer relations and problem solving, · and supporting the General Mana ...

+We are seeking dynamic hospitality and maintenance professionals to join our team as Polishers. As a Polisher, you will be responsible for ensuring that all glassware, flatware, and plate ware is inspected for flaws and polished to a shine before re-entering service into the han ...

COTE blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. · Bussing and cleaning all customer tables while aiding Servers with steps of service. · Prepare and serve high-quality espresso-based and brewed coffee beverages u ...

COTE is a unique dining experience that blends Korean Barbeque and classic American Steakhouse. It features high-quality USDA Prime beef, an extensive wine list, and creative cocktails. · Provides exceptional service to every customer. · ...

COTE blends Korean Barbeque with a classic American Steakhouse. · The Restaurant Nightlife Manager oversees daily restaurant administration, facilities maintenance, and team morale. · ...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an ...

Job Description · COTE is a unique dining experience that blends Korean Barbeque together with classic American Steakhouse elements. Smokeless grills at every table offer high-quality USDA Prime beef. · The Office Assistant supports back-office operations to ensure administrative ...