Common Bond Cafe Jobs in United States

Mixing Team - PM Pastry Cook · The Pastry Cook is responsible for preparing quality pastry items while working closely with the Pastry Supervisor. Also assist in production and maintenance of par levels of pastry and dessert with proper rotation of products and maintain highest ...

As a Porter at Common Bond Cafe · Maintain equipment safely. · E nsure enough clean dishes during peak hours. · Sanitize kitchen area & report washing machine issues. · ...

La persona ideal para este puesto tiene pasión por la cocina y el compromiso de mostrar los más altos estándares de calidad, sabor y presentaci · >n a los hu�spedes a los que servimos. · <ul style=\ ...

The Line Cook is responsible for preparing meals as per our standard recipes while working closely with the Chef de Cuisine. · ...

The ideal team member is dedicated to their fellow team members and to the guests we serve. · We believe that each and every guest experience is important and that each one of our jobs is a piece of providing our guests with a positive experience. · Our team members must be able ...

Un panadero en el equipo de Pan debe tener un gran conocimiento de todos los aspectos de los panes artesanales: dar forma, trenzar, fermentar, marcar, hornear. · Medir y combinar ingredientes mientras se usan batidoras licuadoras fuentes de calor y otros equipos para hacer produc ...

The Prep Cook is responsible for food preparation as per our standard recipes while working closely with the Commissary Supervisor. · ...

As a General Manager, you will be responsible for leading and driving the daily operations of your respective restaurant. · ...

Common Bond General Manager · As a leader at Common Bond Cafe, you will oversee daily operations to ensure exceptional customer service and team performance. · Foster teamwork while maintaining positive relationships with guests. · Requirements · >Minimum 3 years of restaurant ge ...

Packaging Assistant Job Description · The packaging assistant is responsible for assembling the packaging for our pastry items such as desserts, cookies, cakes, breads and special item requests. · Duties & Responsibilities: · Maintain complete knowledge of correct use of equipmen ...

The FOH Supervisor is responsible for how the front-of-house is ran working closely with the General Manager. The ideal team member is dedicated to their fellow team members and to the guests we serve. We believe that each and every guest experience is important and that each one ...

The FOH Supervisor plays a pivotal role at Common Bond Cafe by ensuring exceptional guest experiences. · 'At Common Bond Cafe', every member of our team is dedicated to creating memorable moments through outstanding service, · befitting hospitality, · and unwavering commitment to ...

Duties & Responsibilities · The responsibilities include checking production schedule par establishing priority items day informing manager supplies need requisitioned performing menu items according recipes yield guides maintaining highest cleanliness hygiene standard maintenanc ...

Delivery Driver · The role of a delivery driver at Common Bond involves transporting food and beverages to customers and setting up catering deliveries across varying locations. · ‣ Ensuring safe delivery by maintaining clean vehicles organized for efficient service ...

This role is to assist our leadership team in developing all roles of all our team members. Assisting the Commissary, General Managers, Assistant General Managers, Kitchen Managers as well as both Front of House and Back of House Supervisors to develop systems training and consis ...

General Manager · As a General Manager, you will be responsible for leading and driving the daily operations of your respective restaurant. You will oversee the kitchen and Front of House to ensure a positive guest experience. You will lead our team and be responsible for all fu ...

The Pastry Supervisor is responsible for operating the pastry section of the bakehouse · while working closely with the Corporate Executive Pastry Chef. Responsible to uphold high quality pastry dishes with the recipes and presentations in order to maintain quality standards and ...

Job summary · A General Manager will lead and drive the daily operations of a restaurant. The manager will oversee the kitchen and Front of House to ensure a positive guest experience. · ResponsibilitiesMeet and exceed financial and profitability goalsAdhere to company standards ...

El portero es responsable del mantenimiento general dentro del establecimiento y la higienización correcta de los platos, utensilios e insumos mientras trabaja en estrecha colaboración con el chef o supervisor. · ...

The Pastry Cook is responsible for preparing quality pastry items while working closely with the Pastry Supervisor. · Duties & Responsibilities · Preparing quality pastry items such as breakfast items, desserts, cookies, cakes, breads, creams, simple syrups and special request it ...