Taylor Marie Snodgrass Toepperwein

I’m a multidisciplinary operator with a background that spans professional culinary work, logistics and driving, and hands-on contracting and property services. I spent nearly 16 years as a chef, where I developed a high standard for execution, efficiency under pressure, and problem-solving in fast-paced environments.

From there, I transitioned into driving and logistics, working across delivery, courier, and transport roles that required reliability, time management, and trust with high-value or time-sensitive items. That experience naturally expanded into freelance and contracting work, where I now provide property services, project coordination, land and exterior work, cleaning, hauling, storm prep, and asset-focused solutions for residential and light commercial clients.

My work blends precision, physical execution, and strategic thinking—whether I’m coordinating a job, operating equipment, preparing a property, or delivering critical services. I’m known for being adaptable, detail-oriented, and dependable, with the ability to step into whatever role a project requires and see it through start to finish.

I have successfully completed a medical billing and coding program but I did not take the state testing for the certificate