
James Grill
Restaurants / Food Service
About James Grill:
Looking for seasonal work.
Experience
Award winning Pastrh Chef/ Chef/ Chocolatier. I’ve worked for Food Network, opened The Ivy Hotel the only Relais & Chateaux in Maryland as its Executive Pastry Chef.
Education
Bachelor’s Degree in Baking and Pastry Arts and Hospitality Management at The Culinary Institute of America.
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