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Deonnashawnti Johnson

Deonnashawnti Johnson

Line/Prep Cook

Restaurants / Food Service

Rome, Floyd

Social

About Deonnashawnti Johnson:

I have a passion for cooking and catering. Hospitality has been a staple in my family for generations. No matter what culinary environment I experience, I will always thrive from the heart to the finished meal. 

Experience

I currently work as a line cook at Hawthorn Suites, a Wyndham hotel. The restaurant is Off Broad Restaurant at Hawthorn Suites. Prior experience includes private meal prep and catering.

Education

BAS Business Management and 1 year chef apprenticeship 

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