Cheyenne Brindle
Restaurants / Food Service
About Cheyenne Brindle:
I was born and raised in california. I moved to vegas when I was 22 and found a love for customer service. I’ve been in the restaurant industry for over a decade. I love meeting and talking to people. I thrive in working in a team environment and always come to work in a good mood.
Experience
I’ve been working in the food industry since I was 16, and I’ve been waitressing since I was 18. I’ve always worked in a fast paced restaurants, all my serving jobs have been in high volume casinos.
Education
Highschool diplom, with some college
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