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Alon Gontowski

Alon Gontowski

Pastry Chef

Restaurants / Food Service

Tampa, Hillsborough

Social

About Alon Gontowski:

  • Created an In-House Production Line of desserts for all 5 Dining Venues and Banquets lowering our bought-out desserts by 85% thus increasing profitability.
  • Motivated Pastry associates by increasing their skills to produce a higher level of quality desserts thus attracting a higher clientele. 
  • Increased Wedding Business profits by 20 % with establishing an In- house wedding Cake portfolio. 
  • Created and maintained Banquet showpieces to enhance customers dining experience. 
  • Maintaining daily production with pastry associates in the banquet plating and set up of dessert events, up to 3500 client reception.
  • Overseeing and maintaining of the departments Labor cost and Food Cost ensuring P & L forecasts are adhered too.


 

Experience

  • Created an In-House Production Line of desserts for all 5 Dining Venues and Banquets lowering our bought-out desserts by 85% thus increasing profitability.
  • Motivated Pastry associates by increasing their skills to produce a higher level of quality desserts thus attracting a higher clientele. 
  • Increased Wedding Business profits by 20 % with establishing an In- house wedding Cake portfolio. 
  • Created and maintained Banquet showpieces to enhance customers dining experience. 
  • Maintaining daily production with pastry associates in the banquet plating and set up of dessert events, up to 3500 client reception.
  • Overseeing and maintaining of the departments Labor cost and Food Cost ensuring P & L forecasts are adhered too.


 

Education

Aos  degree in science 

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