Pastry Cook - Nashville, United States - Doughbird

Description

Overview:

Hiring Pastry CookUp to $21 / hourWalk-in to interview with a manager weekdays from 1PM to 4PMWhy Doughbird?Killer earning potentialBenefits available when you work 25 hours per week including medical, dental, & vision35% dining discounts at all Fox Restaurant ConceptsAdditional discounts at The Cheesecake Factory and North ItaliaFlexible schedulesTuition reimbursementOpportunity for growth within our family of brandsGet paid daily We've partnered with Money Network to offer team members more control over their earningsWho we are:Doughbird is a part of the Fox Restaurant Concepts Family.

We are a tight-knit team of people who love food, beverage, and showing our guests unforgettable dining experiences.

And its easy because at Doughbird you get a crave-worthy menu with an unexpected yet perfect duo: hand stretched pizza & rotisserie chicken.

We are hiring immediatelyWhat youll do:

Must have 2+ years high-volume restaurant experienceYou have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.

You have an eye for detail and youre comfortable working in a fast-paced environmentPrepare bread and pastry recipes from scratch.

Portion product and follow recipes.
Follow all food safety and sanitation standards. Work clean.
Perform calmly and effectively in a high-volume environmentAvailability to work weekends and some holidaysBe available to fill in as needed to ensure the smooth and efficient operation of the restaurantFox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E

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Proof of eligibility to work in the United States is Jobble