Server - Golf - Bretton Woods, United States - Omni Hotels & Resorts

Description

As grand as the history behind it, the Omni Mount Washington Hotel, located in Bretton Woods, New Hampshire, is gracious in ambiance and generous in amenities.

A favorite New England retreat of presidents, poets and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious décor.

Omni Mount Washington Resorts associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service.

If you are a friendly, motivated person, with a passion to serve others, the Omni Mount Washington Resort may be your perfect match.

Join our team as a Server-Golf where you'll provide fine dining service and showcase your knowledge of menus and beverage offerings.

Alongside setting up stations and performing side work, you'll greet guests warmly, maintain restaurant cleanliness, and assist fellow associates, embodying teamwork and exceptional guest service throughout.

• Comprehensive healthcare coverage with options for medical, dental, and vision plans.
• Paid time off for relaxation and rejuvenation.
• Financial security through a 401(K) matching plan and pretax Health Savings Accounts (HSA) and Flexible Spending Accounts (FSA).
• A great voluntary benefits program that includes: critical illness, hospital indemnity, and accident coverage, life and AD&D insurance, legal services, and identity theft protection, access to whole life insurance, telemedicine, and pet insurance.
• Complementary Golf, Skiing and Riding.
• Discounts on dining, retail, and spa services, as well as savings on ski, golf rentals, and other activities.
• Support services including an Employee Assistance Program (EAP), TravelConnect for emergencies while traveling, and adoption services.

• Knowledge of fine dining service.
• Must have full familiarity with menus.
• Must have full knowledge of beverage offerings.
• Station setup and breakdown/sidework.
• To polish and clean glass and silver wares.
• Perform any other duties as assigned by the restaurant manager.
• To have dollies' underliners ready.
• To fold various napkins for service
• Service to guests.
• Be pleasant, smile and greet all guests, using surnames when obtained.
• Clean and maintain restaurant.
• Knowledge of Micros Computer System
• Help other associates whenever possible and maintain a dedication towards teamwork.

• High school diploma or equivalent
• Prior hospitality experience preferred.
• Must have excellent interpersonal skills.
• Must provide excellent service to internal and external customers.
• Must have excellent oral and written communication skills.
• Ability to work nights, weekends, and holidays
• Seasonal, full time, and part time positions available.
• Targeting a May start date for the start of the golf season.